Ha ha... you can say I'm lazy, going to put rest of the food photos I have taken last October in this post, because they are not some famous restaurant, but definitely items that I will try again in next visit, maybe find a more famous restaurant serving these.
过桥米线, a Yunnan's delicacy but also available in Hong Kong. We tried this at Da Jiu Jia (大救驾) somewhere Mong Kok because of their big advertisement board outside stating their chef won great recognition last (last) year. Bowls below are 金菇肥牛米线 (HKD 28) and 豆花米线 (HKD 25).


Macaroni soup with ham also a great breakfast that I wish we can have it here. Cost about HKD 16, you can eat this at most of the "cha chaan teng" or from their famous fast food chain Fairwood (大快活) or
Cafe de Coral (大家乐).
Borscht (罗宋汤) always one of my favourite soups, most "cha chaan teng" serves this.

When can we have nice beef noodles everywhere? Still... most "cha chaan teng" serves this, some really good, the rest also not too bad. Beef noodles to them almost close to our pork noodles culture here, but too bad I like beef more than pork :-)

Once a while, can also try (rather) extreme delicacy like baked ox tongue (牛琍), oh... heaven!

Last but not least, wantan noodles (HKD 20/23)! They always come with great wantan, I didn't pay attention to the noodles but the wantan and "sui gao" really big and tasty. These are from
Mak's Noodle, a quite famous restaurant at Central but we tried them at ferry terminal.


Coming up... more Macau's posts.
13 comments:
I would love to see the macau post.
kay : try my best... I'm always busy :-)
I had the same at ferry terminal too. Hey...can quickly post on Macau? Am heading there this Saturday and would some tips from you.
Ahh.. the famous Mak noodles..! to die for .. that's for sure..!
The second pic of the lai fun noodles looks good!
I think Kim Gary got macaroni and ham in their breakfast set. Didn't try before though.
ooh ..... the big fat wan ton. haha ironically one of the pictures reminded me of assam laksa
If i have the chance, i will order
金菇肥牛米线=)
hi there! I'll be going down to HK/Macau in 2 months time. therefore any posts on the places would help!
i've added you on my blogroll, ok?
ho ho ho.. im doin HK food review too
Precious Pea : always so late to reply comment... sure no one will read anymore, ha ha ha!
mama bok : not sure the main shop tastes the same or not, outlet like this just okay, will compare it next time.
wmw : that is not lai fun ;p. guess what? it's beehoon!
Simon Seow : doubt... as i don't quite like Kim Gary :-)
joycy : ha ha... none of them is spicy!
JeromeFo : you will have a chance, for sure.
J2Kfm : hope still not too late... will restart some of Macau posts soon. thanks for adding me!
Jackson : noticed that, too bad i can't visit HK in short coming future, as no more budget :(
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