We also tried some hot dishes, which go perfectly with rice. Pork ball & egg yolk (RM 17) is a surprise. I didn't notice any special from the outside, but once cut the pork ball, the egg yolk looks so great. I like the combination of meat with egg yolk, years ago I prepared this quite often at home, but now... too lazy ;-)
Pork Belly (RM 18) is one of my all time favourites. Basically I ordered this whenever I had dinner at Chinese restaurant. It's a bit oily (and therefore unhealthy), not sure how much cholesterol it will contribute to my body, but I just can't stop loving this. Crystal Jade's version slightly strong taste on the vegetables (mui choi), but overall still consider good.
Other reviews:masak-masak
PasanKia
KL people KL food
8 comments:
pork ball and egg yolk?!!!! wow... sounds really new to me! hope to visit this place when i am @ lot 10 cause everything look so yummy!
The pork ball and egg yolk is also something new to me. Looks interesting!
The pork ball with egg yolk looks so nice! How come I didn't notice this outlet in Lot 10??
aiyoyoyo.... i just had my dinner there n now i saw yr blog...too bad i didnt order the pork ball.
one egg yolk in each pork ball???cholesterol level sure shoot up veli fast man.
meiyen : go try, but if order both dishes, consider skip the dumpling, because I was quite full that night.
wmw : the egg yolk pork ball thing, they call it "shi zhi tou" (lion head) in Mandarin.
jason : walk outside Lot 10, towards Parkroyal and you will notice this.
jackson : ha ha... try it next time ;-)
xiu long bao : he he... that's why I refuse to do any checkup :D
pork + egg yolk..taste like the ham dan zheng yuk beng that every housewives do??
kampungboycitygal : err... taste a bit different, more like dishes that usually served during Chinese wedding dinner.
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