Tuesday, November 28, 2006

Hai Siang Kopitiam @ Bandar Puteri Puchong

"Accumulated" 3 visits to compose this post... trying to cover most of the choice there. Hai Siang Kopitiam, located at Bandar Puteri Puchong next to Old Town Kopitiam, of course it's not as crowded as Old Town, but I can assure you the food is far better than Old Town.

Hai Siang is not promoting white coffee, they are selling mostly old type "kopi" by Hai Peng. I've no idea where this brand originated, but it tastes ok, especially Adrian (I guess this is the owner's name) make it less sweet, which make its "bitter" more outstanding.

Kopi or Kopi C (RM 2.20).

Reason why Hai Siang not as famous as Old Town? Beside it's not much publicized, their food price also a bit higher than others, like the Adrian's Homemade Steamed Chicken Rice (RM 8.90) which only available on weekends, but really quite nice. If you don't prefer rice, you can also try the Mee Sua with this chicken soup.

Nasi Lemak Biasa (RM 3.90) is the common breakfast here. It looks good but the sambal and lemak are just average.

Most of the item here I've forgotten its price, including this Sarawak Laksa. This is second time I try Sarawak Laksa in my life, maybe one day I have chance to try the authentic version in Sarawak, but Hai Siang's quality already not bad, not too spicy, a little bit sour and some special flavour behind.

Bihun Siam is their latest item, a hearty and satisfying meal.

Among all the choices, which one I like the most? He he... the lightest meal, their Roti Bakar!

Don't know why... it's delicious even without big slice of butter, I guess is because of the kaya and margarine, and the way they toast it, give this a try next time you visit and let me know what you think.

(From Citibank Puchong you should notice Old Town, Hai Siang just next to it)
No. 17, Jalan Puteri 1/6, Dataran Puteri,
Bandar Puteri Puchong,
47100 Puchong, Selangor.
Tel : 03 - 8061 6919

9 comments:

boo_licious said...

I like their chicken rice - very homemade tasting and the Sarawak Laksa is not bad. They're kinda related to the Hai Peng in Kemaman - think friends rather than relatives.

PabloPabla said...

The Sarawak Laksa looks good. I shall have to make a trip there and try it for myself - I am a self-confessed Sarawaksaholic!

Meiyen said...

oh... da toast looks kinda thick! yum...

aprilcherrie said...

war... you go there try out oso arr.. ^^

Anonymous said...

i've been there too...i like their toast which is crunchy outside and soft melt in mouth inside...hehe

i also like their coffee..yummy

sarawak laksa soup base is the same u eat in kuching cos they bought the same paste...hint!!

old town kopitiam...food is terrible!!

tekko said...

boo_licious : visited there because of ur recommendation last time, hehe.

pablopabla : try it out and let me know how is it!

meiyen : yea, I like the toast there so much... yum yum...

aprilcherrie : u've been there before? I stay nearby only... so not hard to go there.

anonymous : yea, I wonder also why the toast can be soft inside... btw, u think they are from Sarawak?

PabloPabla said...

I've just tried one in Taman Megah and will post review soon.

Elly said...

Dear All,

Thank you so much for the wonderful comments. We will definitely keep all the comments in mind and improve ourselves.

Do let us know when you guys coming next round so that my husband (Adrian) and I (Elly) can have the honor to treat you some roti bakar!

Tekko, thank you so much for having us in your blog. It was indeed a great honor to us.

Next year we'll have yau char kway in the menu and I'll start baking. Need to learn from all the "sifu" here. :)

Thank you guys! Merry Christmas & Happy New Year 2007.

Sincerely from Hai Siang Kopitiam,
Adrian & Elly

tekko said...

elly,

Surprise you're a blogger too! Thanks for the free Roti Bakar first, but I don't feel like want to reveal myself, as you can see I didn't post any self-photo here in my blog.

Your comment really make me feel blissful on a Christmas day, noticed your business is getting better, hope you can do a lot better next year (looking forward to your Yau Char Kway ;-))

Merry Christmas and Happy New Year!